Friday, April 6, 2012

Τυροπιτάκια ( feta pies )

Hello, hello!

Surprise! Another recipe once again! This time I made something salty... feta cheese pies. They are pretty simple so I don't think you will have any difficulty making them.

For 12 pies
Ingredients:
350    gr feta cheese
4        eggs
puff pastry ( in finnish: voitaikina)

Mix the feta cheese with three eggs ( you are going to need one egg in the end ). Cut the puff pastry into twelve squares.

 





















Take one square of pastry and put the filling. The rest is shown in the picture below. :P I am not very good at explaining things which is why I take a picture of each step.


Beat the one egg that is left and with a brush put it on the cheese pies. ( Oh my English is so excellent! :P ) I hope you understand what I am trying to say!

Leave them in the oven ( 220 degrees ) for 10-15 minutes, depends on the oven you have. My cheese pies were ready after 18 minutes exactly! :P












Karolina





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